[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.cahf.cz\/domaci-vyrobky-z-jarnich-kvetu\/#Article","mainEntityOfPage":"https:\/\/www.cahf.cz\/domaci-vyrobky-z-jarnich-kvetu\/","headline":"Dom\u00e1c\u00ed v\u00fdrobky z jarn\u00edch kv\u011bt\u016f","name":"Dom\u00e1c\u00ed v\u00fdrobky z jarn\u00edch kv\u011bt\u016f","description":"U\u017e jste n\u011bkdy zkou\u0161eli podom\u00e1cku vyrobit sirup, d\u017eem nebo t\u0159eba med? Pokud si ve sv\u00e9m voln\u00e9m \u010dase dok\u00e1\u017eete ud\u011blat dostatek prostoru pro tyto aktivity, u\u017e […]","datePublished":"2017-04-22","dateModified":"2023-04-30","author":{"@type":"Person","@id":"https:\/\/www.cahf.cz\/author\/#Person","name":"","url":"https:\/\/www.cahf.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/85713fd7b0f087b3a981c5a981571339?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/85713fd7b0f087b3a981c5a981571339?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"cahf.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.cahf.cz\/wp-content\/uploads\/img_a287605_w1733_t1498151632.jpg","url":"https:\/\/www.cahf.cz\/wp-content\/uploads\/img_a287605_w1733_t1498151632.jpg","height":0,"width":0},"url":"https:\/\/www.cahf.cz\/domaci-vyrobky-z-jarnich-kvetu\/","about":["Produkty"],"wordCount":517,"articleBody":"U\u017e jste n\u011bkdy zkou\u0161eli podom\u00e1cku vyrobit sirup, d\u017eem nebo t\u0159eba med? Pokud si ve sv\u00e9m voln\u00e9m \u010dase dok\u00e1\u017eete ud\u011blat dostatek prostoru pro tyto aktivity, u\u017e v\u00e1m nic nebr\u00e1n\u00ed v\u00a0tom, za\u010d\u00edt. Nejlep\u0161\u00ed je v\u017edy pracovat se sez\u00f3nn\u00edmi plodinami, n\u011bkter\u00e9 plodiny dozr\u00e1vaj\u00ed u\u017e na za\u010d\u00e1tku l\u00e9ta, jin\u00e9 uprost\u0159ed, na konci \u010di a\u017e na podzim. My se dnes budeme zab\u00fdvat obdob\u00edm od ran\u00e9ho jara do za\u010d\u00e1tku l\u00e9ta. Toto obdob\u00ed je v\u00fdzna\u010dn\u00e9 pro rozpuk zelen\u011b a kv\u011bt\u016f a mimo jin\u00e9 tak\u00e9 dozr\u00e1vaj\u00ed jahody. Pokud se skute\u010dn\u011b chyst\u00e1te z\u00e1sobit se vlastn\u00edmi sladk\u00fdmi v\u00fdrobky, nezapome\u0148te se z\u00e1sobit tak\u00e9 cukrem.Pampeli\u0161kov\u00fd medJedn\u011bmi z\u00a0prvn\u00edch kv\u011bt\u016f, kter\u00e9 m\u016f\u017eete na ja\u0159e spat\u0159it, jsou ty pampeli\u0161kov\u00e9. Na v\u00fdrobu pampeli\u0161kov\u00e9ho medu budete pot\u0159ebovat 1 kg cukru, 2 citrony, 1 litr vody a cca 500 kus\u016f pampeli\u0161kov\u00fdch kv\u011bt\u016f. Nejprve kv\u011bty p\u0159eced\u00edme vodou, abychom je zbavily p\u0159\u00edpadn\u00fdch brou\u010dk\u016f, pot\u00e9 kv\u011bty zalijeme litrem vody, p\u0159id\u00e1me na pl\u00e1tky rozkr\u00e1jen\u00e9 citrony a nakonec v\u0161e p\u0159ivedeme k\u00a0varu. Kv\u011bty nech\u00e1me v\u00a0n\u00e1levu vylouhovat do p\u0159\u00ed\u0161t\u00edho dne, kdy celou sm\u011bs p\u0159efiltrujeme p\u0159es pl\u00e1tno, n\u00e1sledn\u011b p\u0159id\u00e1me cukr a op\u011bt pova\u0159\u00edme, sm\u011bs udr\u017eujeme 1,5 hodiny p\u0159i m\u00edrn\u00e9 teplot\u011b. Med kr\u00e1sn\u011b von\u00ed a je v\u00fdborn\u00fd do \u010daje, nejen pro svou lahodnou chu\u0165, ale i pro sv\u00e9 l\u00e9\u010div\u00e9 \u00fa\u010dinky, lze ho v\u0161ak pou\u017e\u00edt i pro dochucen\u00ed sal\u00e1t\u016f. Hl\u00eddejte si v\u0161ak \u010das kv\u011btu pampeli\u0161ek, proto\u017ee rychle odkv\u00e9taj\u00ed, proto rad\u00edme sb\u011br kv\u011bt\u016f zbyte\u010dn\u011b neodkl\u00e1dat.Sirup z\u00a0kv\u011bt\u016f \u010dern\u00e9hobezu\u010cern\u00fd bez, kter\u00fd u n\u00e1s roste v\u00a0hojn\u00e9m mno\u017estv\u00ed, kvete koncem kv\u011btna. Jeho b\u00edl\u00e9, vo\u0148av\u00e9 kv\u011bty jsou sb\u00edr\u00e1ny pro sv\u00e9 blahod\u00e1rn\u00e9 \u00fa\u010dinky a lze z\u00a0nich vyrobit nap\u0159. lahodn\u00fd sirup. Jeho v\u00fdroba nen\u00ed nikterak slo\u017eit\u00e1, proto se ni\u010deho nebojte a zkuste to. Budete pot\u0159ebovat asi 40 kus\u016f kv\u011bt\u016f, 80 g kyseliny citronov\u00e9, 3 citrony 2 kg cukru a 2 litry vody. V\u00fdroba trv\u00e1 i s\u00a0louhov\u00e1n\u00edm p\u0159ibli\u017en\u011b 2 dny a sirup v\u00e1m neotev\u0159en\u00fd vydr\u017e\u00ed 1 rok, ale po otev\u0159en\u00ed byste ho m\u011bli do t\u00fddne spot\u0159ebovat.V\u011b\u0159te, \u017ee va\u0161e dom\u00e1c\u00ed v\u00fdrobky, si obl\u00edb\u00ed cel\u00e1 rodina, a proto m\u011bjte na pam\u011bti, \u017ee vyr\u00e1b\u011bt vlastn\u00ed sirupy a dal\u0161\u00ed pochoutky lze i v\u00a0jin\u00fdch vegeta\u010dn\u00edch obdob\u00edch, ne\u017e jenom na ja\u0159e. Tak\u017ee dojdou-li v\u00e1m z\u00e1soby sirupu z\u00a0bezov\u00fdch kv\u011bt\u016f, m\u016f\u017eete je pozd\u011bji nahradit sirupem z\u00a0plod\u016f bezu apod. Dop\u0159ejte sob\u011b i rodin\u011b zdrav\u00e9 mls\u00e1n\u00ed, budete p\u0159ekvapena, jak rychle v\u00e1m zmiz\u00ed ze sp\u00ed\u017ee. \u00a0                                                                                                                                                                                                                                                                                                                                                                                        3.8\/5 - (12 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Dom\u00e1c\u00ed v\u00fdrobky z jarn\u00edch kv\u011bt\u016f","item":"https:\/\/www.cahf.cz\/domaci-vyrobky-z-jarnich-kvetu\/#breadcrumbitem"}]}]